Carne con tomate (Meat with tomate salse)

Ingredients:
- pork (500g)
- olive oil (2 spoons)
- onion (1)
- garlic (1)
- crushed tomate (800g)
- white wine (small glass)
- sugar (1 spoon)
- salt (as u like)

Steps:

I use a big pan

1 Prepare olive oil + onion around 5 minutes, until onion is slow.
2 Add garlic and pork, and leave it for around 5-10 minutes more.
3 Add tomate ,wine, sugar and salt, move it, and cover the pan. leave it around 1 hour (medium fire, number 3)

Every 15-20 minutes, move it a bit

Enjoy